
Food, Fiction, & Magic
Telling stories with the threads that bind our lives together

Telling stories with the threads that bind our lives together
Here we love anthropology, food, & the tradition of telling stories to make sense of the strange wonders of being alive.


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The short of it is this: I am a Brazilian-American author with a background in social/cultural anthropology (depending which side of the pond you’re on!) and more specifically, in anthropology of food. I’m a child of two countries, two worlds, who has lived in multiple cultural contexts, including Argentina, and currently in the UK. I find meaning in the blend of my cultural influences. After all, we are all constructions of the water we swim in. Drawing from my roots, I approach storytelling from a tradition of magical realism. I enjoy the mundane with a dash of the extraordinary. And since food is that area of the human condition most intriguing to my curiosity, as social & philosophical inquiry as well as in the practical enjoyment of cooking and eating, most of my stories will include a culinary aspect. Food is never “just” food. It’s the other potentialities of food that drive many of my narratives. And, let’s face it, I’m a sucker for happy endings and love stories, so most of my books will include a sprinkling of romance amidst the meals and magic.


Through food we nourish our senses
Through stories we nourish our souls
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